Meteorologists call March 1 the beginning of spring in the Northern Hemisphere and it seems my inner rhythm is wonderfully synchronized with that. I can’t wait now for the juicy green and the flower power. How about you? Read more
Winter in Central Europe can be quite demanding. Especially, when the sky remains grey for several days in a row (or weeks in some parts) and the vegetation does not add much colour, either, as it comes in fifty shades of brown.
While last winter was one of the darkest ever, this one is gentler on us. As a matter of fact, it is quite the opposite as we are spoiled with so much sunshine that February broke records for the amount of it in Switzerland.
Either way, the awakening of nature is something many of us long for. Nature so wonderfully shows us the circle of life, the rhythm of the seasons, and the alternation of quiet rest and powerful growth, don’t you think?
Looking down to the ground is therefore worthwhile right now, because it is that time of the year when the brown soil turns into a wow. The wonder does not last long, however, so I would like to share with you what can be marveled at on a stroll, a bike ride to work, or on a sneak peak into other people’s gardens ;-).
Surely, you all know snowdrops! But what about spring snowflakes that are not made of snow as the word spring in their name may suggest? Read more
A warm welcome to this new story!
Today I’d like to start a series that will accompany us on a monthly basis throughout the year. Are you in to to see your wine grow, develop and change over the seasons?
Isn’t it mind-boggling to watch nature awake after (the European) winter? To witness nature coming into the tender green of spring dotted with rose, red, yellow and white flowers, insects flapping over meadows, birds singing to their fullest?
In summer the light green is turning into a darker heavier one changing into a colourful blast in autumn before going to what looks like a deep sleep at the beginning of winter. Read more